The old readily mistake senility for wisdom itself.

Bumper cars

https://alteritas.net/GXL/?page_id=2448

The old readily mistake senility for wisdom itself.

Is a kite free if it breaks its string?

Oblomov would have loved the iPad.

The notion that books be judged by their ethical content is the first step on the slippery slope towards banning and then burning them.

Just as there are false memories, so there is false nostalgia, the pain, algos, of yearning for a time and place you never were, nor could even have been.

Our participation in social media is an invidious form of confession, the intimate instrument of institutional power and control. As we delineate and expose our wishes, wants and needs, we provide the information necessary for our own manipulation and subjugation. 

The moral is: unless we learn to simulate, dissemble, bluff, fake, counterfeit, feign or sham, we make our selves into subjects. 

Never tell the truth. Never turn yourself in.

Wearing the dress of others is not an expression of deviant exoticism, rather of acceptance and of willingness to share bodily sensations. There is no embrace more intimate except the one without any clothes

Lozeau: translated two of the former’s poems. The first poem, above, was renewing itself in my mind as I flew back…

    

Even if afflictions brought by PD were magically to disappear …

Even if afflictions brought by PD were magically to disappear, he would still have the body and suffer the ailments of an old man 

1967

God bless the child that’s got his zon

I’ll be there in spirit –> Slemon

https://alteritas.net/pastis/we-touch-from-afar/

https://alteritas.net/pastis/in-the-eyes-of-a-dumb-beast/

https://alteritas.net/pastis/what-is-the-good-life/

https://x.com/barackobama/status/1849626545700188313?s=61&t=u3KfCLKDYzNWBG_B9YfClg

Retribution, Reparation …

Bebop to HipHop   Dan Sheff thurs 10-12

Reification is one of the contributions high marxist theory and practice  to contemporary thought  as practiced by a Lukacs (which  derives from Marx (for ex the works of xxx)

Which many 21st century Chinese poeticians would shake a finger at but which I, as someone with mere smattering Chinese, think is pretty damn good.

Huddle cuddle

Raton Pass

E-chabooks  

Michael B really is for me heart of Houston,

I used to smoke . We usted to smoke together, so I fully understand the nature of that desire

Hypo versis hyper textuality. Hypo is concrete poetry 

Etymology of  “intelligence” inter + leger select among

I write poems to have some I understand.

Dissonance

Al three sonic  words

Activate 

There’s a word 

In my youth I went thru a jejune Ezra Pound phase which dudnt end until I entered grad school 

Wine is a material concoction which becomes a commodityHoustonians  are rather were cmin oossession of a great sense of language as concrete 

Posada, una fuente inagotable de inspiración

Posada, una fuente inagotable de inspiración, señala monero Rocha

Posada, una fuente inagotable de inspiración, señala monero Rocha

Sueño de una tarde dominical en la Alameda Central

IMG_6568.jpeg

 We had a great time with Chris and Aline during their  visit

At the Bowers Museum w/ Chris and Something Else

Chris explaining 

Nasrin enjoying a margarita

Chris and Aline at Laguna Beach 

Chris heading out to swim

Collage of Chris and me reading

The paella

Final selfie at San Juan’s  L’Hirondelle

Barney Kessel Green Dolphin Street

Jazz Crusaders Turkish Black 

Sonny R

Art Pepper

Hampton Hawes Sweet Sue

DeeDee  Bridgewater All of Me

Pernambuco

Rice fritters 

The Mannheim Rocket

https://alteritas.net/pastis/a-pastis-at-bandol/

Hypotheses rather than theory 

 Aikido

The Canadian Poet Albert Lozeau

The Canadian poet Albert Lozeau, who died a century ago on this date lived a life too short and painful to have rivaled the great Émile Nelligan (1879-1941), who has been often likened to Arthur Rimbaud and who bore sufferings of his own. I was delighted in 1987 when the Sherbrooke-based poetry review asked me to translate two of his poems. The first, above, was renewing itself in my mind as I flew back to Ottawa for the first time in almost five years, in the autumn of 2014. 

It was late afternoon and the sun had slipped behind a veil of cirrus off to the west. As the little Embraer cut a slow arc east, there was a splendid view of the confluence of the Rideau River and, on the opposite shore in Québec, the Gatineau, both emptying into the Ottawa itself. It was a week too early for most leaves to turn, but a few trees below were touched with scarlet. For me, these sere tokens of memory were enough to evoke realms of blazing experience left behind, though the autumn’s full radiance was yet to come.

The French is available if you Duckduck “Erable rouge” + Lozeau. 

Bonne St-Jean à toutes et tous.  

Salvia https://alteritas.net/GXL/?p=2605

https://alteritas.net/GXL/?p=2635

Mezcal !!!

Mezcal

PALOMO CON MOLE MEZCAL 700ML NOM O724X
100% MAGUEY/ESPADIN AGAVE

Produced in Santiago Matatlan, Oaxaca, Mexico, this Palomo mezcal is made from ripe agaves, baked underground for five days, milled by horse-drawn tahona, fermented with natural yeast in wooden tinas and double-distilled. For the third distillation, a four-week maceration with 30 mole ingredients takes place. Citrus in the nose with hints of chili spice, nuts, cacao. The palate reiterates the nose with spice, chocolate, nuts, vegetal mint, light smoke

Distilled by Victor, this is the first batch of tobalá made from plants cultivated beside the family’s ranch. Despite some popular myths, tobalá take to cultivation, and the plants reached maturity after just six years, as opposed to 12 years when harvested in the wild from the nearby mountains. Both nose and palate are clean and uplifting, with hints of fine smoke, minerality, leather, baked pear and mown grass. Very sippable.

Handcrafted in small batches by fourth-generation mezcaleros, Ilegal’s Joven, Reposado, and Anejo mezcals are all made with 100% Espadín agave, double distilled in the Santiago Matatlan Valley of Oaxaca, Mexico.

Nose: caramelized pear, orange zest, light smoke, toasted agave.
Palate: Butterscotch, agave, brown spices, cinnamon, brown sugar.